Pamela Heiligenthal 2017-12-27T13:05:27+00:00Spanish Tempranillo: 5 Delicious Reds That Won’t Break the Bank Pamela Heiligenthal 2017-12-27T13:05:27+00:00
About Pamela HeiligenthalEditor and co-founder of Enobytes.com, Pamela is a sommelier and former restaurant manager and wine buyer with Wine & Spirit Education Trust (WSET), Court of Master Sommeliers & Center for Wine Origins certification. She has contributed to or been quoted by various publications, including the Los Angeles Times, Sommelier Journal, Vegetarian Times, VIV Magazine, UC-Berkeley Astrobiology News, The Washington Post, the Associated Press, NPR and USA Today. True to her roots, she seeks varietal and appellation integrity and is always passionate about finding the next great bottle of wine.
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